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Flank Steak

$24.00

Our CR Angus Ranch Flank Steaks are lean, flavorful, and versatile—perfect for marinating, grilling, or slicing thin across the grain for fajitas and stir-fries. Each steak averages 1.5 lbs and is dry-aged 15–21 days to maximize tenderness and bring out rich, ranch-raised flavor.

Each steak is individually vacuum-packed for freshness and convenience.

✔️ Ranch-Raised Angus – Pasture-raised, lightly grain-finished, and never treated with added hormones or antibiotics.
✔️ Dry-Aged 15–21 Days – Enhances tenderness and deepens flavor.
✔️ Ready-to-Cook Size – Each steak averages 1.5 lbs, ideal for feeding the family or meal prepping.
✔️ Packaged for Freshness – Individually vacuum-sealed.

Price is per steak—order just what you need, or stock up for your freezer.

From weeknight fajitas to weekend grilling, this flank steak delivers big flavor in every bite.

Our CR Angus Ranch Flank Steaks are lean, flavorful, and versatile—perfect for marinating, grilling, or slicing thin across the grain for fajitas and stir-fries. Each steak averages 1.5 lbs and is dry-aged 15–21 days to maximize tenderness and bring out rich, ranch-raised flavor.

Each steak is individually vacuum-packed for freshness and convenience.

✔️ Ranch-Raised Angus – Pasture-raised, lightly grain-finished, and never treated with added hormones or antibiotics.
✔️ Dry-Aged 15–21 Days – Enhances tenderness and deepens flavor.
✔️ Ready-to-Cook Size – Each steak averages 1.5 lbs, ideal for feeding the family or meal prepping.
✔️ Packaged for Freshness – Individually vacuum-sealed.

Price is per steak—order just what you need, or stock up for your freezer.

From weeknight fajitas to weekend grilling, this flank steak delivers big flavor in every bite.

Shipping Information

We ship all beef orders 2-Day Air via UPS, packed with 72-hour cold liners to keep your order fresh from our ranch to your doorstep. During the warmer months, we also include dry ice for extra protection.

👉 Minimum Order: To ensure your beef stays cold in transit, all shipments require a 6 lb minimum order. (Pro tip: split an order with a friend or neighbor and stock up to save on shipping!)

📦 Delivery Day: If you live in a hot climate, please plan to be home on delivery day—or leave a cooler with ice by your door—so your beef never has the chance to thaw on your doorstep.

From Wyoming ranch pastures to your kitchen, we make sure your beef arrives safe, cold, and ready to enjoy.

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