New York Strip Steak

$18.00

Our CR Angus Ranch New York Strip Steaks are a classic favorite—hand-cut 1 ¼ inches thick and dry-aged 14–18 days to bring out bold, beefy flavor and tender texture in every bite.

Each steak averages ¾ lb. and comes individually vacuum-packed for freshness and convenience.

✔️ Ranch-Raised Angus – Pasture-raised, lightly grain-finished, and never treated with added hormones or antibiotics.
✔️ Dry-Aged 14–18 Days – Enhances tenderness and deepens natural flavor.
✔️ Thick-Cut – Hand-cut to 1 ¼ inches for the perfect sear.
✔️ Packaged for Freshness – Individually vacuum-sealed.

Price is per steak—order just what you need or stock the freezer with ranch-raised quality.

Whether grilled, broiled, or pan-seared, this strip steak delivers restaurant-quality flavor right at home.

Our CR Angus Ranch New York Strip Steaks are a classic favorite—hand-cut 1 ¼ inches thick and dry-aged 14–18 days to bring out bold, beefy flavor and tender texture in every bite.

Each steak averages ¾ lb. and comes individually vacuum-packed for freshness and convenience.

✔️ Ranch-Raised Angus – Pasture-raised, lightly grain-finished, and never treated with added hormones or antibiotics.
✔️ Dry-Aged 14–18 Days – Enhances tenderness and deepens natural flavor.
✔️ Thick-Cut – Hand-cut to 1 ¼ inches for the perfect sear.
✔️ Packaged for Freshness – Individually vacuum-sealed.

Price is per steak—order just what you need or stock the freezer with ranch-raised quality.

Whether grilled, broiled, or pan-seared, this strip steak delivers restaurant-quality flavor right at home.

Shipping Information

We ship all beef orders 2-Day Air via UPS, packed with 72-hour cold liners to keep your order fresh from our ranch to your doorstep. During the warmer months, we also include dry ice for extra protection.

👉 Minimum Order: To ensure your beef stays cold in transit, all shipments require a 6 lb minimum order. (Pro tip: split an order with a friend or neighbor and stock up to save on shipping!)

📦 Delivery Day: If you live in a hot climate, please plan to be home on delivery day—or leave a cooler with ice by your door—so your beef never has the chance to thaw on your doorstep.

From Wyoming ranch pastures to your kitchen, we make sure your beef arrives safe, cold, and ready to enjoy.

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